?80 recipes inspired by the magical world of Dungeons & Dragonsperfect for a solo quest or a feast shared with fellow adventurers.
From the D&D experts behind Dungeons & Dragons Art & Arcana comes a cookbook that invites fantasy lovers to learn about their favorite fictional cultures through their unique cuisines and lifestyles. With this book; you can prepare dishes delicate enough to dine like elves and their drow cousins or hearty enough to feast like a dwarven clan or a boisterous orcish horde. All eighty dishesdeveloped by a professional chef from one of the country’s top test kitchensare delicious; easy to prepare; and composed of wholesome ingredients readily found in our world.

Heroes’ Feast includes recipes for snacking; such as Bytopian Shepherd’s Bread; Iron Rations; savory Hand Pies; and Hogs in Bedrolls; as well as hearty vegetarian; meaty; and fish mains; such as Amphail Braised Beef; Hommlet Golden Brown Roasted Turkey; Drow Mushroom Steaks; and Moonshae Seafood Risotto. There are also featured desserts and cocktailslike Heartlands Roseapple & Blackberry Pie; Yawning Portal Biscuit; and Chultan Zombieand everything in between; to satisfy a craving for any adventure.